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Black cumin is used in traditional Ayurvedic medicine to treat stomach and intestinal problems, skin infections, and wound healing. It contains many important nutrients such as protein, fiber, vitamins, and minerals, making it a nutrient-rich herb. It has antioxidant, antibacterial, and antifungal properties, making it even more beneficial for health. Black cumin is considered extremely effective in strengthening the immune system, aiding weight loss, and improving digestion. Common Names: Kali Jeeri, Kalijiri, Kalijhiri, Kaliziri, Somraj, Vapchi, Bakshi, Buckshi, Jangli jeera, Centratherum Anthelminticum, Purple flebane, Kadvi Jiri, Kadvi Jeeri, Kalijeeri, Kalijiri